My Cooking Adventures

Here's the recipe for the Ritz Parmesan Chicken (from KraftFoods.com). I made it for dinner tonight, and it was delicious! Although I do suggest packing on some extra cracker mix. That was the best part!

Ritz Parmesan Chicken
Total Time: 25 mins
Serves 4

1/4 cup KRAFT Mayo Real Mayonnaise
1 Tbsp. lemon juice
25 RITZ Crackers, finely crushed (about 1 cup crumbs)
1/4 cup KRAFT 100% Grated Parmesan Cheese
4 small boneless skinless chicken breast halves (1 lb.)

PREHEAT oven to 400°F. Mix mayo and lemon juice in medium bowl; set aside. Combine cracker crumbs and cheese in separate medium bowl.
DIP chicken in mayo mixture, then roll in cracker crumb mixture until evenly coated on all sides. Place on ungreased baking sheet.
BAKE 20 min. or until chicken is cooked through (170°F).